Go Back
Indulging in a frozen treat doesn't have to mean sacrificing health or flavor. Enter the Berry Bliss Frozen Yogurt Cups—a delightful combination of creamy Greek yogurt, fresh berries, and wholesome oats, perfect for a refreshing snack or a healthy dessert option. This easy-to-make recipe is not only delicious but also customizable to fit various dietary preferences. Whether you're looking for a quick snack to cool off on a hot day or a nutritious dessert that satisfies your sweet tooth, these yogurt cups have you covered.

Frozen Yogurt Berries and Oat Cups

Discover the perfect balance of health and indulgence with Berry Bliss Frozen Yogurt Cups! This easy-to-make recipe combines creamy Greek yogurt, fresh mixed berries, and wholesome oats for a refreshing snack or dessert. Ideal for cooling off on warm days, these yogurt cups are customizable to fit various dietary needs. Dive into the article for a step-by-step guide, ingredient benefits, and creative variations that elevate this nutritious treat! Enjoy guilt-free sweetness that everyone will love.
Print Recipe Pin Recipe

Ingredients
  

2 cups plain Greek yogurt

1/4 cup honey (or maple syrup for a vegan alternative)

1 teaspoon pure vanilla extract

1 cup mixed berries (such as strawberries, blueberries, and raspberries)

1/2 cup rolled oats

1/2 teaspoon ground cinnamon

Pinch of sea salt

1/2 cup granola (optional, for garnish)

Fresh mint leaves (for garnish, optional)

Instructions
 

Prepare the Yogurt Base: In a large mixing bowl, combine the plain Greek yogurt, honey (or maple syrup if you prefer a vegan option), and vanilla extract. Use a spatula to mix until the ingredients are fully blended and the texture is creamy.

    Incorporate the Berries: Carefully add the mixed berries to the yogurt mixture. Using a folding motion, gently mix the berries into the yogurt until they are evenly distributed, being careful not to mash them.

      Make the Oat Mixture: In a separate bowl, combine the rolled oats, ground cinnamon, and a pinch of salt. For an enhanced flavor, you may toast the oats in a dry skillet over medium heat for about 5 minutes, stirring frequently, until they are lightly golden and fragrant.

        Assemble the Cups: Prepare small cups or silicone molds for your yogurt cups. Start by adding a layer of the oat mixture to the bottom of each cup, pressing it down lightly to create a solid base. Next, spoon the yogurt and berry mixture on top, filling each cup to the rim.

          Freeze the Cups: Place the filled cups in the freezer and allow them to freeze for at least 4 hours, or until they are completely solid.

            Serve the Treats: To serve, gently remove the frozen yogurt cups from the molds. If you used paper cups, run them briefly under warm water to loosen the yogurt cups for easy removal. For added texture, top each cup with a sprinkle of granola and garnish with a fresh mint leaf.

              Enjoy and Store: These delicious Berry Bliss Frozen Yogurt Cups can be enjoyed right away or stored in the freezer for future delights. If they are frozen solid, let them sit at room temperature for a few minutes to soften slightly before indulging.

                Prep Time, Total Time, Servings:

                  Preparation time: 20 minutes | Freezing time: 4 hours | Makes 6-8 cups