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In the realm of vibrant and refreshing dishes, Mango Lime Avocado Salsa Wraps stand out as a delightful choice. This recipe combines the sweetness of ripe mangoes, the creaminess of avocado, and the zesty kick of lime, creating a flavor explosion that tantalizes the taste buds. Whether you’re seeking a light lunch, a colorful appetizer, or a nutritious dinner option, these wraps are not only easy to prepare but also packed with nutrients. With the right combination of fresh ingredients, they offer a burst of flavor that is both satisfying and invigorating.

Mango Lime Avocado Salsa Wraps

Discover the vibrant and refreshing Mango Lime Avocado Salsa Wraps, perfect for any occasion. This delightful recipe combines sweet mango, creamy avocado, and zesty lime for a flavor explosion that excites the palate. Packed with nutrients and easy to prepare, these wraps make an excellent light lunch or colorful appetizer. Customize them with your favorite proteins or veggies to make them truly your own. Enjoy a burst of tropical goodness in every bite!
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Ingredients
  

1 large ripe mango, diced into bite-sized pieces

1 ripe avocado, diced

1 small red onion, finely chopped

1 medium red bell pepper, diced

1 jalapeño pepper, seeds removed and finely chopped (optional for heat)

1/4 cup fresh cilantro, chopped

Juice of 2 limes

Zest of 1 lime

Salt and pepper to taste

4 large flour tortillas or sturdy lettuce leaves (for a low-carb option)

Optional: Grilled chicken or shrimp for added protein

Instructions
 

Prepare the Salsa: In a medium mixing bowl, combine the diced mango, diced avocado, finely chopped red onion, diced red bell pepper, and minced jalapeño (if desired). Gently toss the mixture with a spatula to combine everything delicately, ensuring the avocado stays intact.

    Add Citrus: Squeeze the juice of both limes over the salsa mixture, ensuring all ingredients are coated. Sprinkle in the lime zest, which will enhance the flavor with its aromatic oils.

      Season: Add the chopped cilantro to the bowl. Then season with salt and pepper to taste. Gently fold the mixture again to combine all the flavors, taking care not to mash the avocado pieces.

        Assemble the Wraps: If using flour tortillas, warm them slightly in a skillet over low heat or in the microwave for about 10-15 seconds to make them more pliable. If opting for lettuce leaves, ensure they are thoroughly washed and gently patted dry.

          Fill the Wraps: Position a generous scoop of the mango lime avocado salsa in the center of each tortilla or lettuce leaf. For a heartier meal, consider adding strips of grilled chicken or shrimp as a protein-packed option.

            Wrap It Up: For tortillas, fold the sides inward towards the center, then roll from the bottom up to enclose the filling securely. If using lettuce, simply wrap the leaf around the filling, creating a refreshing bundle.

              Serve: Slice the wrapped delights in half for easier handling and serve immediately. For an extra pop of flavor, garnish the plate with additional lime wedges and a sprinkle of fresh cilantro.

                Prep Time, Total Time, Servings: 15 minutes | 15 minutes | 4 servings